Located between Taiwan and Japan's mainland, Okinawa is made up of a number of islands with it's own rich and interesting history as an independent kingdom with it's subtropical climate. The birthplace of karate and also known as the "Hawaii of Japan". Okinawan cuisine differs to the Japanese cuisine that we are used to due to their food culture being influenced by South East Asia, China, Japan, Korea and the US of A and because of their different climate, there's a differenc

If I had to choose between Tokyo and Kyoto, it would be Kyoto. There is this charm about Kyoto that is hard to describe, I just love the city. Besides the delicious food, there is so much to see in Kyoto. It's a city that I can walk around to explore for hours on end. Now back to the food, below are my recommendations of places that I thoroughly enjoyed eating at. Fukujuen Kyoto Honten Address: 〒600-8005 Kyoto, Shimogyo Ward, 四条通富小路角 Opening hours: 11:30am - 3:00pm, 5:30pm -

I have to admit, I have definitely been lazy in keeping my blog up to date but one of my goals for 2019 is to do just that. I always find it easier and quicker to just post to my Instagram so if you want to find things out quicker, head to my insta: spooksnbubbles. To kick of my travel blog goals for 2019, listed below are delicious places that you should check out whilst you are in Tokyo. I love Japan and everything about it, the food in Japan is simply amazing and I love th

The very first time I had Sarawak Laksa was back in 2008 in Kuching and I never forgot how great it tasted. In Malaysia, there are a variety of laksa - my favourites ar Assam Laksa, Sarawak Laksa and Curry Laksa. Here are two places that I thoroughly enjoyed the Sarawak Laksa in Kuching. #1 Choon Hui Cafe - Jalan Ban Hock #2 Chong Choon Cafe - Lot 121, Jalan Abell, Section 3 #malaysia #sarawak #sarawaklaksa #malaysianfood #noodles #laksa #blogreview